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Flamin Fish Fillet (2kg)
Flamin Fish Fillet (2kg)
Flamin Fish Fillet (2kg)
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Flamin Fish Fillet (2kg)

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£16.95 | Save £-16.95 (Liquid error (sections/product-template line 229): divided by 0% off)
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PRODUCT INFORMATION

Coated Skinless and Boneless Battered Fish Portions

  • Bag weight: 2kg
  • Store in a freezer at –18°C for up to 18 months.
  • Store in a refrigerator at 0-5°C for up to 48 hours.

All Packaging is Food Grade and complies with all current UK and EU Legislation relating to packaging that comes into contact with food. 

COOKING GUIDELINES

All appliances vary so the following are guidelines only: For best results cook from frozen. 

 

 

Deep Fry: Fry in hot oil 180°C for 4-5 minutes. Drain well before serving. 

 

 

Oven Heat: Place on a baking tray. Heat in the centre on a pre-heated oven 200°C Gas Mark 6 for 12-14minutes. Check Food id piping hot throughout before serving. 

INGREDIENTS

Pangasius Hypophthalmus (Fish) (58%), Wheat Flour, Water, Palm Oil, Modified Tapioca Starch, Spices, Rice Flour, Salt, Wheat Gluten, Dextrose, Raising Agent (Sodium Bicarbonate, Disodium Diphosphate, Calcium Phosphate), Tapioca Starch, Acidity Regulator (Citric Acid), Colour (Mixed Carotenes, Annatoo), Chilli Extract. 

 

 

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.

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