Teriyaki Sliced Chicken (650g)
Regular price £4.00
PRODUCT INFORMATION
A premium product, a mix of thigh and breast that’s hand trimmed and sliced to 10-12mm.
Great in wrap, baguette or in your slow cooked stews! Sweet and tangy Japanese inspired teriyaki marinade!
- Pack weight: 650g
- Minimum shelf life: 7 days
- Must be stored between 0-4°C
- Frozen shelf life is 12 months
COOKING GUIDELINES
These are guidelines only as cooking times may vary depending on the oven.
If frozen, defrost the chicken thoroughly before cooking.
Oven Cook: Preheat the oven to 180°C. Remove the chicken thigh from the vacuum pouch and put into an oven tray and place in the oven. After 10-15 minutes remove from the oven, turn over the chicken and return to the oven. Cook the chicken thigh until a core temperature of 82°C has been achieved.
Pan / Griddle: Place each chicken thigh onto a hot griddle or into a hot pan with a little oil. Cook until a core temperature of 82°C is reached, turning as necessary.
INGREDIENTS
Chicken (78%), Water, Seasoning (Sugar, Salt, Corn Flour, Ground Ginger, Garlic Powder, Dehydrated Garlic, Colour [E150c], Spices, Thickening Agent [E412], Flavouring, Spice Extract), Acidity Regulator (Potassium Acetate, Potassium Diacetate), Emulsifier [E451, E450, E452], Dried Glucose Syrup, Acidity Regulator [E331], Acid [E330, E334], Stabiliser [E415], Potato Fibre, Potato Starch.
Allergy Advice: For allergens, see ingredients in bold.
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