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Regular price £5.00 | Save £-5.00 (Liquid error (sections/product-template line 229): divided by 0% off) /
Chopped and shaped chicken breast fillet coated in a crispy breadcrumb.
All appliances vary so the following are guidelines. Cook from frozen
To Oven Cook: Preheat oven to 200°C / Fan 180°C / Gas Mark 6. Place the pops on a backing try and cook in the center of the oven for 10-12 minutes.
Deep fry: Preheat the oil to 180°C. Fully immerse the pops into the oil and deep fry for 2-3 minutes. Ensure food is pipping hot and cooked throughout before serving. Do not reheat.
Chicken Breast Meat (51%), Southern Fried Coating [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wheat Starch, Salt, Wheat Gluten, Spices (White Pepper, Black Pepper, Fennel, Onion Powder, Garlic Powder), Yeast Extract, Dextrose, Raising Agents (E450 E500), Yeast, Acidity Regulator (Citric Acid), Spice Extract (Black Pepper, Nutmeg), Onion Oil], Water, Sunflower Oil, Pea Fibre, Pea Starch, Salt, Stabilisers: Di-Triphosphates.
Allergy Advice: For allergens, see ingredients in bold.
